Students learn micropipetting through hands-on practice and investigate how carbonation affects pH. They test various sparkling waters then analyze results using claim, evidence, and reasoning. This lab extends learning to ocean acidification and climate change.
15 ˚ C to 25 ˚ C Storage
– Red – 2 mL
– Orange – 2 mL
– Yellow – 2 mL
– Green – 2 mL
– Blue – 2 mL
– Purple – 2 mL
– Brown – 2 mL
– Universal pH Indicator – 4 mL
– Alkaline Water – 10 mL
$25.75
